A passion that became an idea, an idea that became a business. Restaurant, pizza parlour, a place to relax and admire the amazing view.
An attractive outdoor area, surrounded by a lovely garden and lots of greenery. The restaurant has become a favourite of discerning guests.
The new management offers typical Tuscan cuisine, especially Elban fish and meat specialities, such as tortelli al profumo di mare (fish), caciucco (fish soup) to order, wild boar, Argentine beef and Italian steaks.
Special attention is always paid to the ingredients, always the freshest and prime quality.
All accompanied by the best Elban an Italian wines.
The restaurant can accommodate up to 60 guests indoors and 30 on the lovely terrace. It‘s ideal for receptions parties and special occasions. Open all year round, only in the evenings in summer and at weekends in winter.